Houston Chronicle

Camaraderie

Rendering of Camaraderie in Houston by Chef Shawn Gawle

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Chef-owner Shawn Gawle’s resume is peppered with experience in Michelin-starred restaurants. But when the former lead pastry chef at March opens his Heights restaurant later this winter, it’s more about creating a “family-style dining experience” with warm hospitality than a traditional fine dining experience. Expect contemporary American dishes prepared with French techniques on the menu.

608 W. 11th

camaraderiehtx.com

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